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I place some pork over a piece of pores and skin and ate it like cheese over a cracker. The juice of your meat, combined with the snap with the skin, was about among the best factors I’d ever eaten.أَنَّ النَّبِىَّ -صلى الله عليه وسلم- أَمَرَ بِقَتْلِ الْوَزَغِ وَسَمَّاهُ فُوَيْ